Michael Beetar – Director of Operations
Michael is from South Africa and is one of the kindest people you will ever meet. He joined Boston Cafe and Company recently and is a true gentleman. He handles the day to day operations at Boston Cafe and Company. He maintains all of our delivery vehicles and works with the utility staff here. He also makes sure the building is clean. He checks and makes sure that everything is going to where it is supposed to be delivered and he oversees the drivers. He also creates all the pack lists for events and determines what equipment shows up at each event.
Savio Soares – Event Coordinator
Savio has been with Boston Cafe and Catering for a couple of years. He works on the high profile events and hires and trains our wait staff. He is always upbeat and is a pleasure to work with. He is a great teacher who teaches the wait staff proper service. He also works on our Facebook page daily. He is a very nice, courteous, and professional event coordinator. If you have Savio at your event you will want to adopt him by the end of the event.
Armando Colindres – Expeditor
Armando has been with Boston Cafe and Catering for five years. He puts all the products together ready for delivery. He also makes sure that all the food is done properly and he oversees all deliveries on the trucks. He puts together pack lists for major events and gets trays and equipment ready to go. He also oversees loading food and equipment onto the vans and makes sure that you get everything that you ordered from us.
Antonio Colindres – Utility
Antonio has been with Boston Cafe and Catering for 11 years. He is in charge of vehicle maintenance and he makes sure that all the equipment is cleaned properly, including washing dishes and polishing silverware. He makes sure that the equipment is ready to go out on its next event. He also is instrumental in maintaining the building, making sure the ovens are cleaned and the floors are mopped to name a few of the important tasks he does for us.