Seasonal Menus

January’s Wicked Healthy Menu

Kale Salad
Kale with Cabbage, Carrots, Celery and Cucumbers with a Maple Sesame Dressing

Vegan Jambalaya
Vegan Jambalaya with Okra, Three Beans, Tomato, Peppers, Onions, Ground Vegetables and Scallions Served over Seasoned Rice

Chocolate Dipped Orange Slices

$19.95 per person
6 person minimum
Includes Paper goods

Norman Rockwell Holiday Menu

Inspired by one of American’s Great Artist that illustrated The heart land of America
Our Culinary Staff and our Design and Events Team presents this holiday season Menu with
Tradition American Cuisine Favorites and Classic Holiday Decor. Your guest will delight in
and experience the true holiday spirit with this the holiday get feast .

Choice of two
Braised Beef Short Ribs in a Red Wine Demi Sauce
Roasted Turkey Breast with Traditional Giblet Gravy
Honey Baked Ham with Honey Mustard Sauce
Pecan Crusted Pork Loin with Maple Cream Sauce
Vegetarian Sheppard’s Pie

Choice of two
Whipped Potatoes, Garlic Mashed Potatoes, Oven Roasted Potatoes,
Herb Rice Pilaf, Scalloped Potatoes

Choice of two
Green Bean Casserole, Candied Sweet Potatoes,
Creamed Spinach, Maple Glazed potatoes
Grilled Asparagus with Oven Cured Tomato and Crumbled Goat Cheese

Accompanied with
Victory Garden Salad
Tomato, Cucumber, Carrot and Shaved Red Cabbage
Choice of Dressing
Traditional New England Cranberry Relish
Rolls and Butter

Choice of two
Holiday Dessert Tray
Cherry Cobbler
Apple Cobbler

Lunch $27.95 Dinner $32.95

Includes Bio Degradable Plates, Bowls, Paper Napkins, Disposable Cutlery and Serving Utensils
Wire Chafers and Sterno

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