Seasonal Menus

May’s Wicked Healthy Menu

May Features National BBQ Month
Boston Catering and Events Presents a Wicked Healthy BBQ

Baby Arugula and Berry Salad

Crisp Arugula, Seasonal Berries, Mandarin Oranges and Honey Sesame Stix tossed in a Citrus Vinaigrette Dressing

BBQ Pork Kabob
The Leanest of All Meats Pork Tenderloin and Fresh Garden Vegetables on a Skewer Brushed with a Honey Clove and Garlic BBQ Glaze

Accompanied With:
Steamed Green & Yellow Green Beans
Seasoned with Fresh Lemon and Sesame Oil

Fresh Watermelon Slices

Grilled Apple Crunch

Grilled Apple and Granola topped with Vanilla Yogurt

$19.95 per person

12 person minimum
Includes Paper goods

Drop off BBQ Menu
$ 26.00 per person
Minimum 12 people

Choice of Two:
Traditonal Potato Salad
Confetti Pasta Salad
Victory Garden Salad
Tomato Cucumber and Red Onion Salad

Choice of Two:
Grilled Southern Bourbon BBQ Chicken Pieces
Grilled Sausage and Peppers
Grilled Plum BBQ Pork Tips
Grilled Beef Tips

Choice of Two:
Classic Baked Beans
Three Cheese Mac & Cheese
Roasted Yukon Potatoes
Grilled Vegetables
Grilled Corn and Roasted Red Pepper Blend
Accompanied with Sliced Watermelon Wedges and Assorted Dessert Bars

Includes All Necessary Disposable Dinnerware
**D├ęcor Package Available for an Additonal Fee**

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